XMAS GIFTS DESIGNED BY
GARDENACTION
The GardenAction Computer Desktop
Calendar
Designed by GardenAction this computer desktop diary fires up
every time you start your computer and immediately goes to
"today's" entry. All the major vegetables, fruit and herbs are
covered with sowing, planting, care, pruning and harvesting dates.
You can add notes yourself and enter reminders, birthdays and
other memorable dates. It lasts forever, providing you with a
reminder of key dates for years to come and the cost is a one off
payment of only £6.00.
Even better, we let you try it for 30 days completely free of
charge. If you are not happy with it, then you pay nothing. But if
you find it useful, then you can download it permanently for only
£6.00 at any time. A great Christmas or birthday present.
Click here to download your free trial diary now.
VEGETABLE CARE IN
OCTOBER 2006
BRUSSELS SPROUTS
October onwards is the time to harvest Brussels Sprouts. You may
wish to wait until just after the first frost has arrived which
will improve their flavour. Harvest the lower sprouts first
because they mature earliest. Use a sharp knife to cut off the
sprouts to avoid injuring the plant and leaving them open to
disease.
Click here for more information on Brussels Sprouts.
CARROTS
Depending on how cold your area is, it should be possible to
continue harvesting carrots until around mid-October. Carrots can
be stored for more than a month if they are placed in a box of
slightly moist peat or sand and kept in a cool dark place.
Click here for easy to follow instructions.
LETTUCE
Lettuce are almost finished now. Spring maturing lettuce can be
sown up until the end of October for an early crop next year.
Click here for easy to follow instructions.
RADISHES
Radishes can still be harvested until mid-October.
Click here for easy to follow instructions.
TOMATOES
If you still have any tomatoes left, and a frost threatens,
harvest them, bring them indoors and ripen them on the windowsill.
As soon as the plants begin to wilt with the cold, remove them to
avoid any build up of disease.
Click here for easy to follow instructions.
ONIONS
Onions should still ready for harvest this month. Plan for where
and how you will store them over the coming few months. To store
your onions, remove the foliage and keep them in a cool dark
place. Speparate them with newspaper to avoid transferring
disease. Only store onions without a blemish.
Click here for easy to follow instructions.
MAINCROP POTATOES
Continue to harvest in October.
Click here for easy to follow instructions.
SWEET CORN
Depending on your area, sweet corn should be available for harvest
for a week or so into October.
Click here for easy to follow instructions.
WINTER CABBAGE
From mid October onwards, Winter Cabbage should be ready for
harvest. Lift the entire plant with a fork and cut the stem off
just above the lower leaves. Remove the outer leaves because they
are not particularly tasty.
Click here for easy to follow instructions.
BEETROOT
Harvest the remaining ones soon - if not, the first frost in
October will kill them.
Click here for easy to follow instructions.
BROCCOLI
Harvest the remaining ones soon - if not, the first frost in
October will kill them.
Click here for easy to follow instructions.