Rev W Wilks
Cooking Apple

THE APPLE
Taste Acid and juicy
Skin Texture Thin
Flesh Crisp and pure white coloured
Apple size Large
GROWING
Flowers Early season
Vigour On the weak side
Crop Yield Medium
Eating time September to November
Tree Shape Spreading but compact

 

A good tasting cooking variety which occasionally misses a season. The fruit breaks down on cooking.

A reliable variety, free from diseases and easy to maintain. Produces fruit very early in the season.