Grenadier
Cooking Apple

THE APPLE
Taste Acid and juicy
Skin Texture Quite tough
Flesh Crisp and pure white coloured
Apple size Medium
GROWING
Flowers Middle season
Vigour On the weak side
Crop Yield High
Eating time August to October
Tree Shape Spreading but compact

Picture of apple variety Grenadier

A good tasting cooking apple which regularly crops each year - most other cookers of good taste tend to crop only every other year. The fruit breaks down on cooking.

A reliable variety, free from diseases and easy to maintain. Produces fruit very early in the season.